分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Tetraodontiformes (Puffers and filefishes) >
Monacanthidae (Filefishes)
Etymology: Eubalichthys: Greek, eu = good + Greek, baleo, ballo = to throw + Greek, ichthys = fish (Ref. 45335); caeruleoguttatus: Named for the blue spots on the head and body.
环境：氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 居于水底的; 深度上下限 22 - 82 m (Ref. 35708). 熱帶
Eastern Indian Ocean: northwestern Australia.
東印度洋: 澳洲西北部。
大小 / 重量 / 年龄
成熟度: Lm ? range ? - ? cm
Max length : 38.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3132)
背的软条 (总数) : 35 - 38; 臀鳍软条: 34 - 36; 脊椎骨: 19. Diagnosis: Low fin ray counts (D.32; A.33); the base of anal fin longer than soft dorsal base; caudal fin greatly elongate (0.7 in head length). Two pairs of spines on each side of caudal peduncle. Pelvic bony structure very small, located about 1 eye diameter anterior to rear end of pelvis (Ref. 35708).
Body shape (shape guide): short and / or deep.
鉴别: 低的鳍鳍条计算 (D.32; A.33); 臀鳍基底鳍长度超过软的背鳍基底; 尾鳍非常延长 (0.7 分之一头长) 。 在尾柄的每个侧边上的两对的棘。 腹鳍多骨的结构非常小的, 位于大约 1 眼直径位于骨盘的后端前.(参考文献 35708)
Lives on trawling grounds.
生活在拖网渔场。
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
東印度洋: 澳洲西北部。
Allen, G.R. and R. Swainston, 1988. The marine fishes of north-western Australia: a field guide for anglers and divers. Western Australian Museum, Perth. 201 p. (Ref. 3132)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
工具
特别资料
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网络资源
基于模型的估算
首选温度 (参考文献
123201): 21 - 27.8, mean 25.1 °C (based on 48 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00905 - 0.04012), b=2.93 (2.75 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 2.8 ±0.4 se; based on size and trophs of closest relatives
回复力 (参考文献
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
渔业脆弱性 (Ref.
59153): Low to moderate vulnerability (28 of 100).
🛈
营养素 (Ref.
124155): Calcium = 112 [42, 266] mg/100g; Iron = 1.16 [0.51, 2.76] mg/100g; Protein = 17.2 [15.0, 19.5] %; Omega3 = 0.162 [0.064, 0.392] g/100g; Selenium = 64.7 [29.1, 147.4] μg/100g; VitaminA = 13.2 [3.9, 45.7] μg/100g; Zinc = 1.17 [0.76, 1.88] mg/100g (wet weight);
