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Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas pelagic-neritic; oceanódromo (Ref. 51243). Tropical; 39°N - 6°S, 70°E - 138°E (Ref. 168)
Indo-West Pacific: west coast of India and Sri Lanka along the continental shelf eastward to Sumatra, Indonesia and Singapore, and northward to China, Korea (Ref. 9684) and Wakasa Bay, Sea of Japan. Does not extend past Sumatra in the East Indies (Ref. 9684).
Comprimento na primeira maturidade / Tamanho / Peso / Idade
Maturidade: Lm ?, range 75 - ? cm
Max length : 150 cm FL macho/indeterminado; (Ref. 168); common length : 60.0 cm FL macho/indeterminado; (Ref. 168); peso máx. Publicado: 15.0 kg (Ref. 168)
Espinhos dorsais (total) : 14 - 17; Raios dorsais moles (total) : 20 - 24; Espinhos anais: 0; Raios anais moles: 20 - 24; Vértebras: 46 - 47. Interpelvic process small and bifid. Lateral line with many auxiliary branches extending dorsally and ventrally in anterior third, gradually curving down toward caudal peduncle. Intestine with 4 folds and 5 limbs. Swim bladder absent. Body covered with small scales. Sides silvery with spots scattered along lateral median line.
Body shape (shape guide): fusiform / normal; Cross section: oval.
Feeds on small schooling fishes, such as sardines and anchovies and on shrimps. This species makes up an important part of the drift net fishery in Palk Bay and the Gulf of Mannar. Marketed fresh and dried-salted (Ref. 9684).
Ciclo de vida e comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial; peixe desportivo: sim
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 20.1 - 28.6, mean 27.3 °C (based on 823 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00379 - 0.01824), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.2 ±0.74 se; based on food items.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Vulnerabilidade da pesca (Ref.
59153): Very high vulnerability (90 of 100).
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Nutrientes (Ref.
124155): Calcium = 22.9 [10.4, 77.5] mg/100g; Iron = 0.727 [0.323, 1.704] mg/100g; Protein = 20.5 [19.2, 21.7] %; Omega3 = 0.232 [0.145, 0.376] g/100g; Selenium = 66.9 [24.4, 208.1] μg/100g; VitaminA = 20.3 [5.1, 90.6] μg/100g; Zinc = 0.639 [0.423, 1.017] mg/100g (wet weight);
