Elasmobranquios (tiburones y rayas) (sharks and rays) >
Myliobatiformes (Stingrays) >
Myliobatidae (Eagle and manta rays)
Etymology: Myliobatis: Greek, mylo = mill + Greek, + Greek, batis,-idos = a ray (Raja sp.) (Ref. 45335).
Eponymy: Christophe/Chrétien-Paulin de la Poix Chevalier de Fréminville (1787–1848) was a French naval officer and naturalist. [...] (Ref. 128868), visit book page.
More on author: Lesueur.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino; salobre bentopelágico; rango de profundidad 0 - 100 m (Ref. 57911), usually 1 - 10 m. Subtropical; 43°N - 42°S, 97°W - 33°W
Western Atlantic: continental waters from Cape Cod to southeastern Florida (?) in the USA; also southern Brazil to Argentina (Ref. 58839). Reported (but not known for certain) from Gulf of Mexico, Florida and Caribbean islands, and northern South America. Often confused with Myliobatis goodei (Ref. 3173).
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 65.0, range 60 - 70 cm
Max length : 129 cm WD macho / no sexado; (Ref. 49746); common length : 70.0 cm WD macho / no sexado; (Ref. 5217)
Disk broad with long sharply pointed wings and projecting snout. Tail very long, Few middorsal spines on disk in adults (Ref. 7251). Greyish, reddish chocolate or dusky brown above. Lower surface either pure white or whitish. Teeth green (Ref. 6902).
Body shape (shape guide): other.
Found frequently in coastal waters to 10 m depth, mainly in shallow estuaries. Capable of traveling long distances, occasionally leaps out of the water. Swims in midwater. Cruises slowly over the bottom, rooting out bivalves with its beak and wings when feeding (Ref. 7251). Ovoviviparous (Ref. 50449).
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial
Herramientas
Informes especiales
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Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 14.2 - 28.1, mean 24.2 °C (based on 594 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00124 - 0.01219), b=3.08 (2.83 - 3.33), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.4 ±0.0 se; based on diet studies.
Resiliencia (Referencia
120179): Muy bajo, población duplicada en un tiempo mínimo superior a 14 años (Fec=4-8).
Vulnerabilidad pesquera (Ref.
59153): Very high vulnerability (83 of 100).
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Nutrientes (Ref.
124155): Calcium = 17.7 [3.0, 78.8] mg/100g; Iron = 0.619 [0.159, 1.673] mg/100g; Protein = 21.5 [16.5, 26.6] %; Omega3 = 0.259 [0.074, 0.765] g/100g; Selenium = 23.1 [6.7, 60.5] μg/100g; VitaminA = 10.5 [4.4, 24.4] μg/100g; Zinc = 0.737 [0.363, 1.334] mg/100g (wet weight);