Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien rifbewoner; diepte 132 - 172 m (Ref. 95664). Tropical
Indo-Pacific: Mauritius (Ref. 5503) then from southern Japan southwards.
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ? range ? - ? cm
Max length : 35.0 cm TL mannelijk / geslacht onbekend; (Ref. 48635); common length : 25.0 cm TL mannelijk / geslacht onbekend; (Ref. 9137)
Has 13 pectoral rays and maybe confused with P. russellii. Median fish are almost clear, but become spotted in large adults. It is best identified by the pale-centered scales on the principal dark bands on the body forming a net-like pattern and V-like markings across the pectoral fin rays (Ref. 48635).
Body shape (shape guide): fusiform / normal.
On rocky substrates in subtropical waters. Usually found on open substrates with remote outcrops of reef or soft-bottom substrates at moderate depths (Ref. 48635). Feeds on fish and crustaceans. Spines are venomous.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Masuda, H. and G.R. Allen, 1993. Meeresfische der Welt - Groß-Indopazifische Region. Tetra Verlag, Herrenteich, Melle. 528 p. (Ref. 9137)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gebruik door de mens
Visserij: commercieel; Aquarium: Publieke aquaria
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Schattingen op basis van modellen
Gewenste temperatuur (Ref.
123201): 5.7 - 22, mean 18.2 °C (based on 37 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00438 - 0.02284), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.7 ±0.55 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Kwetsbaarheid van de visserij (Ref.
59153): Low vulnerability (25 of 100).
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Voedingsstoffen (Ref.
124155): Calcium = 46.3 [23.7, 89.1] mg/100g; Iron = 0.628 [0.333, 1.540] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.219 [0.099, 0.586] g/100g; Selenium = 39.5 [21.1, 95.8] μg/100g; VitaminA = 168 [58, 454] μg/100g; Zinc = 1.14 [0.78, 1.62] mg/100g (wet weight);
