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Clupeiformes (Herrings) >
Dussumieriidae (Round herrings)
Etymology: Dussumieria: In honor of Dussumier, a collaborator of Cuvier, who sent him collections of fishes from the Indian Ocean (Ref. 45335).
Eponymy: Jean-Jacques Dussumier (1792–1883) was a French merchant, collector, traveller and ship owner. [...] (Ref. 128868), visit book page.
More on author: Bleeker.
Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
marinhas pelagic-neritic; intervalo de profundidade 0 - 50 m (Ref. 188). Subtropical; 31°N - 26°S, 32°E - 168°W (Ref. 188)
Indo-Pacific: Suez and western Indian Ocean (the Persian Gulf to Mombasa; possibly to Madagascar) to China, the Arafura Sea (Ref. 9819) and to about Tonga. Previous records of Dussumieria acuta from northeastern Indian Ocean would refer to this species (Ref. 5978).
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 20.0 cm SL macho/indeterminado; (Ref. 188)
Espinhos dorsais (total) : 0; Raios dorsais (total) : 16 - 18; Espinhos anais: 0; Raios anais : 14 - 18. Branchiostegal rays more (13 to 17) and no striae on posterior part of scales; pelvic fins more advanced; W-shaped pelvic scute; isthmus with tapering evenly forward; more anal fin rays.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Pelagic inshore (Ref. 68964). The habitat and biology are presumably similar to those of D. acuta from which this species was not distinguished in earlier studies. Marketed fresh, may be dried or salted (Ref. 5284).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-2 (Global))
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 25.4 - 29.1, mean 28.3 °C (based on 1238 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00599 - 0.01104), b=3.05 (2.96 - 3.14), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nível Trófico (Ref.
69278): 3.5 ±0.43 se; based on food items.
Generation time: 2.0 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=0.55).
Vulnerabilidade da pesca (Ref.
59153): Low vulnerability (24 of 100).
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Vulnerabilidade climática (Ref.
125649): Moderate to high vulnerability (49 of 100).
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Nutrientes (Ref.
124155): Calcium = 174 [105, 347] mg/100g; Iron = 1.12 [0.61, 2.05] mg/100g; Protein = 20.8 [19.4, 22.1] %; Omega3 = 0.315 [0.164, 0.594] g/100g; Selenium = 77 [34, 157] μg/100g; VitaminA = 10.1 [3.9, 28.6] μg/100g; Zinc = 1.49 [1.04, 2.05] mg/100g (wet weight); based on
nutrient studies.
