Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino; salobre demersal; oceano-estuarine (Ref. 57987); rango de profundidad 10 - 90 m (Ref. 1371), usually 10 - 50 m (Ref. 35388). Temperate; 70°N - 44°N, 24°W - 22°E
Northeast Atlantic: around the British Isles and northward along the European coasts to northern Norway. Also found at the Faeroe Islands and Iceland.
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 6.2 range ? - ? cm
Max length : 20.0 cm TL macho / no sexado; (Ref. 1371)
Radios blandos dorsales (total) : 48 - 51; Espinas anales: 0; Radios blandos anales: 41 - 43. Head relatively large, less than five times in SL. Skin fold above the upper lip with three pairs of lobes or small barbels. First fin ray followed by a row of small, fleshy filaments (Ref. 1371). One barbel on the lower jaw and four on the snout (Ref. 35388).
Body shape (shape guide): elongated; Cross section: oval.
Found in the sublittoral zone, on sand or mud bottoms. Feed mostly on decapod crustaceans, lobsters, crabs, mysids and polychaetes (Ref. 3663). Oviparous (Ref. 205). Spawning may take place in deeper waters (Ref. 57987).
Probably pairs up during breeding (Ref. 205).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 7.7 - 12.3, mean 10.3 °C (based on 564 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00420 - 0.01251), b=3.14 (2.99 - 3.29), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nivel trófico (Referencia
69278): 3.5 ±0.44 se; based on food items.
Generation time: 1.3 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliencia (Referencia
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (tm=1; tmax=3).
Vulnerabilidad pesquera (Ref.
59153): Low vulnerability (16 of 100).
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Nutrientes (Ref.
124155): Calcium = 79 [39, 186] mg/100g; Iron = 0.47 [0.24, 0.96] mg/100g; Protein = 17.6 [15.7, 19.4] %; Omega3 = 0.445 [0.215, 0.871] g/100g; Selenium = 12.5 [5.8, 34.8] μg/100g; VitaminA = 12.8 [3.4, 46.0] μg/100g; Zinc = 0.834 [0.570, 1.278] mg/100g (wet weight);
