分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Carangiformes (Jacks)
鱸形目 (Jacks) >
Carangidae (Jacks and pompanos) > Trachinotinae
Etymology: Trachinotus: Greek, trachys, -eia, -ys = rough + Greek,noton = back (Ref. 45335).
More on authors: Jordan & McGregor.
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 pelagic-neritic; 深度上下限 0 - 6 m (Ref. 5227). 熱帶
Eastern Pacific: Ecuador and Peru, including the Revillagigedo and Galapagos islands.
東太平洋: 厄瓜多與祕魯, 包括雷維拉吉哥多島與加拉巴哥群島。
大小 / 重量 / 年龄
成熟度: Lm ?  range ? - ? cm
Max length : 34.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 9283); common length : 30.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 9283)
Adults are found near islands (Ref. 9283). They generally form big schools (Ref. 9283). Not directly targeted for fishing (Ref. 9283).
发现于靠近岛了。 (参考文献 9283) 通常形成大的鱼群。 (参考文献 9283) 它是不直接钓鱼的活动的目标。 (参考文献 9283)
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
東太平洋: 厄瓜多與祕魯, 包括雷維拉吉哥多島與加拉巴哥群島。
Smith-Vaniz, W.F., 1995. Carangidae. Jureles, pámpanos, cojinúas, zapateros, cocineros, casabes, macarelas, chicharros, jorobados, medregales, pez pilota. p. 940-986. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9283)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 低经济; 游钓鱼种: 是的
工具
特别资料
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网络资源
基于模型的估算
首选温度 (参考文献
123201): 20.6 - 29.1, mean 26.6 °C (based on 217 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00562 - 0.02956), b=2.93 (2.74 - 3.12), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
回复力 (参考文献
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
渔业脆弱性 (Ref.
59153): Low to moderate vulnerability (28 of 100).
🛈
营养素 (Ref.
124155): Calcium = 207 [112, 512] mg/100g; Iron = 1.85 [0.94, 3.71] mg/100g; Protein = 19.4 [17.3, 21.6] %; Omega3 = 0.227 [0.120, 0.454] g/100g; Selenium = 25.2 [11.7, 57.3] μg/100g; VitaminA = 22.5 [5.9, 76.1] μg/100g; Zinc = 1.26 [0.85, 1.93] mg/100g (wet weight);