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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Pseudanthias: Greek, pseudes = false + Greek, anthias = a fish, Sparus aurata (Ref. 45335).
Eponymy: Dr Phillip Clarence Heemstra (1941–2019) was an American/South African marine ichthyologist and scientific diver. [...] (Ref. 128868), visit book page.
More on authors: Schuhmacher, Krupp & Randall.
Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien rifbewoner; diepte 15 - 67 m (Ref. 9710), usually 15 - 40 m (Ref. 27115). Tropical; 22°C - 27°C (Ref. 27115)
Western Indian Ocean: Red Sea and Gulf of Aqaba.
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ? range ? - ? cm
Max length : 13.0 cm TL mannelijk / geslacht onbekend; (Ref. 9710)
Found in harems. Minimum depth range from Ref. 27115.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Schuhmacher, H., F. Krupp and J.E. Randall, 1989. Pseudanthias heemstrai, a new species of anthiine fish (Perciformes: Serranidae) from the Gulf of Aqaba, Red Sea. Fauna of Saudi Arabia 10:338-346. (Ref. 10620)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
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Internetbronnen
Schattingen op basis van modellen
Gewenste temperatuur (Ref.
123201): 23.5 - 29.4, mean 27.9 °C (based on 114 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00621 - 0.03212), b=3.00 (2.81 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Kwetsbaarheid van de visserij (Ref.
59153): Low vulnerability (10 of 100).
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Voedingsstoffen (Ref.
124155): Calcium = 94.5 [52.6, 182.9] mg/100g; Iron = 0.861 [0.470, 1.481] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.172 [0.104, 0.281] g/100g; Selenium = 28.3 [16.0, 55.3] μg/100g; VitaminA = 198 [68, 648] μg/100g; Zinc = 1.6 [1.1, 2.3] mg/100g (wet weight);
