Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin récifal; profondeur 1 - 37 m (Ref. 27020). Tropical
Eastern Central Pacific: Gulf of California to Gorgona Island, Colombia.
Taille / Poids / Âge
Maturité: Lm ? range ? - ? cm
Max length : 9.0 cm TL mâle / non sexé; (Ref. 59088)
Épines dorsales (Total) : 7 - 8; Rayons mous dorsaux (Total) : 19 - 24; Épines anales: 3; Rayons mous anaux: 17 - 20; Vertèbres: 26. Live fish with light yellowish brown body, the center of each scale with dark brown spot thus forming a longitudinal pattern of dark brown lines. Prominent black spot on opercle. A broad-based, long, slender, dermal flap dorsally on eye. Two large pores in mid-interorbital space, one on each side close to the edge of the orbit, with the aperture nearly covered by a flap from the median side. There are several small pores in the median part of interorbital. Tubular anterior nostril when laid back reaching at most half way to posterior nostril (Ref. 27020).
Body shape (shape guide): fusiform / normal; Cross section: oval.
Inhabits rocky crevices. Feeds mainly on small fishes and benthic crustaceans (Ref. 11482).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimations basées sur des modèles
Température préférée (Réf.
123201): 23.4 - 28.5, mean 26.9 °C (based on 28 cells).
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00441 - 0.02989), b=3.06 (2.84 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 3.9 ±0.64 se; based on food items.
Vulnérabilité de la pêche (Ref.
59153): Low vulnerability (10 of 100).
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Nutriments (Ref.
124155): Calcium = 122 [62, 248] mg/100g; Iron = 0.858 [0.435, 1.542] mg/100g; Protein = 18.4 [16.5, 20.2] %; Omega3 = 0.191 [0.112, 0.329] g/100g; Selenium = 25.1 [12.6, 49.4] μg/100g; VitaminA = 153 [47, 517] μg/100g; Zinc = 1.76 [1.14, 2.62] mg/100g (wet weight);
