Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino demersal. Tropical
Eastern Central Pacific: from the southern Gulf of California (La Paz) southward to Oaxaca, Mexico, including the Islas Tres Marias.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 8.0 cm TL macho / no sexado; (Ref. 11482)
Descripción breve
Claves de identificación | Morfología | Morfometría
Malacoctenus zonifer and Malacoctenus sudensis with number of symphysial pores increasing with size, but more pores are present in M. zonifer at any given size;
Malacoctenus zonifer differs from M sudensis by the following characters: gill rakers 9-12, usually 10-11 (vs. 10-13, usually 11-12) and, total anal-fin elements 19-22, usually 21-22 (vs. 20-23, usually 22). Several aspects of coloration are better developed in M. sudensis where it has dark pigment on the interspinal membrane of the first dorsal fin, spots on the gular fold, two spots ventrally on the opercle and spots on the anal fin of males, all of which are lacking or weakly expressed in M. zonifer (Ref. 82814).
Feeds on invertebrates.
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Herramientas
Informes especiales
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Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00403 - 0.02161), b=3.10 (2.90 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.5 ±0.37 se; based on food items.
Vulnerabilidad pesquera (Ref.
59153): Low vulnerability (10 of 100).
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Nutrientes (Ref.
124155): Calcium = 359 [198, 768] mg/100g; Iron = 1.52 [0.94, 2.61] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.254 [0.139, 0.458] g/100g; Selenium = 29.9 [14.4, 62.7] μg/100g; VitaminA = 53.2 [17.4, 155.3] μg/100g; Zinc = 2.17 [1.50, 3.13] mg/100g (wet weight);