分類 / 名前
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Ophidiiformes (Cusk eels) >
Ophidiidae (Cusk-eels) > Ophidiinae
Etymology: Genypterus: Greek, geny, -yos = face, jaw + Greek, pteron, = wing, fin (Ref. 45335).
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 深海魚; 深さの範囲 50 - 500 m (Ref. 4103), usually 250 - 350 m (Ref. 27121). Deep-water; 21°S - 37°S, 12°E - 28°E (Ref. 34024)
Eastern Atlantic: Walvis Bay, Namibia to Algoa Bay, South Africa. Distinctiveness of this species and Genypterus blacodes is unclear (Ref. 34024).
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 67.5, range 60 - 75 cm
Max length : 180 cm TL オス/雌雄の選別がない; (Ref. 3686); 最大公表体重: 15.0 kg (Ref. 9988)
背鰭 (合計) : 150; 臀鰭: 110. Head and body usually pinkish to orangish with dark spots and blotches especially dorsally (Ref. 34024).
Body shape (shape guide): elongated.
Occur in rocky areas of the shelf and upper continental slope. Juveniles found in shallow waters than adults (Ref. 36731). Benthic and common species (Ref. 34024). Feed on dragonets, mantis shrimps, hake, squid, and various fishes (Ref. 27121). Spawning occurs from August to October. Oviparous, with oval pelagic eggs floating in a gelatinous mass (Ref. 205). Utilized fresh and frozen; can be fried and baked (Ref. 9988).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 9 - 15.5, mean 9.5 °C (based on 14 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00234 (0.00119 - 0.00461), b=3.16 (2.99 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (参照
69278): 4.4 ±0.61 se; based on food items.
回復力 (参照
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (K=0.06-0.14; tm=4-5).
Prior r = 0.17, 95% CL = 0.11 - 0.26, Based on 1 full stock assessment.
漁業の脆弱性 (Ref.
59153): High to very high vulnerability (73 of 100).
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気候脆弱性 (Ref.
125649): High vulnerability (64 of 100).
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栄養素 (Ref.
124155): Calcium = 12.1 [7.6, 26.2] mg/100g; Iron = 0.354 [0.185, 0.683] mg/100g; Protein = 15.6 [13.7, 17.7] %; Omega3 = 0.242 [0.131, 0.475] g/100g; Selenium = 26.1 [11.8, 57.4] μg/100g; VitaminA = 8.8 [1.9, 40.5] μg/100g; Zinc = 0.247 [0.165, 0.370] mg/100g (wet weight);
