分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 底生の; 深さの範囲 27 - 364 m (Ref. 5951), usually 36 - 91 m (Ref. 5951). Temperate; 54°N - 37°N
Northwest Atlantic: southern Labrador, Canada to Chesapeake Bay, USA.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 29.8 range ? - ? cm
Max length : 64.0 cm TL オス/雌雄の選別がない; (Ref. 7251); 最大公表体重: 1.5 kg (Ref. 9988); 最大記録サイズ: 12 年 (Ref. 6286)
Adults inhabit sandy to muddy bottoms (Ref. 7251). Prefer depths of 37 to 82 m at temperatures of 3-5°C (Ref. 6263). Feed mainly on polychaete worms and amphipods, shrimps, isopods and other crustaceans and occasionally small fish such as sand lance and capelin (Ref. 12232). Batch spawner (Ref. 51846). Marketed fresh or frozen; eaten steamed, fried, microwaved and baked (Ref. 9988).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Vinnikov, K.A., R.C. Thomson and T.A. Munroe, 2018. Revised classification of the righteye flounders (Teleostei: Pleuronectidae) based on multilocus phylogeny with complete taxon sampling. Molecular phylogenetics and evolution, 125:147-162. (Ref. 122998)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
脆弱 (VU) (A2bcd); Date assessed: 12 February 2021
人間の用途
水産業: 商業; 水産養殖: 実験の
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 0.4 - 9.7, mean 2.6 °C (based on 134 cells).
系統多様性指数 (参照
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00692 (0.00608 - 0.00788), b=3.07 (3.03 - 3.11), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (参照
69278): 3.3 ±0.1 se; based on diet studies.
回復力 (参照
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (rm=0.69; K=0.3; tm=2-6; tmax=12; Fec=737,000).
Prior r = 0.76, 95% CL = 0.50 - 1.14, Based on 3 full stock assessments.
漁業の脆弱性 (Ref.
59153): High vulnerability (64 of 100).
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気候脆弱性 (Ref.
125649): High to very high vulnerability (75 of 100).
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栄養素 (Ref.
124155): Calcium = 13.9 [6.1, 57.2] mg/100g; Iron = 0.279 [0.138, 0.547] mg/100g; Protein = 16 [14, 19] %; Omega3 = 0.344 [0.167, 0.704] g/100g; Selenium = 13.5 [4.7, 50.6] μg/100g; VitaminA = 5.36 [1.02, 28.90] μg/100g; Zinc = 0.261 [0.139, 0.635] mg/100g (wet weight);
