分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Anguilliformes (Eels and morays)
鰻目 (Eels and morays) >
Muraenidae (Moray eels)
鯙科 (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335).
More on author: Bleeker.
环境：氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 礁区鱼类; 深度上下限 0 - 20 m (Ref. 86942). 熱帶
Indo-West Pacific: Oman and India east to Philippines; north to Japan, south to Australia.
印度-西太平洋: 阿曼與印度到西太平洋。
大小 / 重量 / 年龄
成熟度: Lm ? range ? - ? cm
Max length : 85.2 cm SL 雄鱼/尚未辨别雌雄; (Ref. 137577)
背棘 (总数) : 0; 背的软条 (总数) : 0; 臀棘: 0; 臀鳍软条: 0; 脊椎骨: 127 - 135. Color pale yellowish; dark brown spots clustering to form larger ones in about 4 irregular rows along the body. Margin of fins white in juveniles; reduced to tip of tail in adults. Vertebrae 127-135.
Body shape (shape guide): eel-like; Cross section: compressed.
淡黄色的; 聚集形成的深褐色的斑点较大者在中大约 4 不规则的列沿着身体。 在稚鱼中的鳍白色的边缘; 缩小成尾尖当成鱼时了。 脊椎骨 127-135.
Found in shallow reefs, including tidepools (Ref 90102); in turbid waters with muddy substrates (B. Haze, pers.comm., 11/2023).
不是普遍。
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
印度-西太平洋: 阿曼與印度到西太平洋。
Chen, H.-M., K.-T. Shao and C.T. Chen, 1994. A review of the muraenid eels (Family Muraenidae) from Taiwan with descriptions of twelve new records. Zool. Stud. 33(1):44-64. (Ref. 6934)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 潜在的兴趣
工具
特别资料
下载 XML
网络资源
基于模型的估算
首选温度 (参考文献
123201): 24.7 - 29.3, mean 28.1 °C (based on 2036 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00032 (0.00021 - 0.00047), b=3.38 (3.26 - 3.50), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 3.7 ±0.52 se; based on food items.
回复力 (参考文献
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Preliminary K or Fecundity.).
渔业脆弱性 (Ref.
59153): High vulnerability (62 of 100).
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营养素 (Ref.
124155): Calcium = 34 [18, 57] mg/100g; Iron = 0.455 [0.272, 0.951] mg/100g; Protein = 18.7 [16.5, 21.3] %; Omega3 = 0.0943 [, ] g/100g; Selenium = 35.7 [19.9, 71.8] μg/100g; VitaminA = 64.7 [18.4, 200.2] μg/100g; Zinc = 1.02 [0.73, 1.41] mg/100g (wet weight);
