分類 / 名前
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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Sphoeroides: Greek, sphaira = ball + Greek, suffix, oides = similar to (Ref. 45335).
Eponymy: Dr Arthur White Greeley (1875–1904) was an American ichthyologist and physiologist. [...] (Ref. 128868), visit book page.
More on author: Gilbert.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海; 汽水性の 関連する礁. Tropical
Western Atlantic: Honduras to Santa Catarina, Brazil (Ref. 57756).
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 7.0  range ? - ? cm
Max length : 22.6 cm TL オス/雌雄の選別がない; (Ref. 124486); common length : 14.0 cm TL オス/雌雄の選別がない; (Ref. 5217)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 8; 肛門の骨: 0; 臀鰭: 7. Upper two-thirds of head and body with groups of small dark brown spots; whitish ventrally; caudal fin with a dusky bar basally and a 2nd but fainter dark bar in outer middle part of fin (Ref. 13442).
Body shape (shape guide): short and / or deep.
Found over soft bottoms generally with vegetation such as Thalassia testudinum. Prefers turbid water (Ref. 9710). Feeds on marine invertebrates (Ref. 36453). Locally consumed but its visceral organs may be toxic.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間に対する脅威
Reports of ciguatera poisoning (Ref. 31174)
人間の用途
水産業: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 23.5 - 28.4, mean 27.3 °C (based on 1083 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02042 (0.01689 - 0.02468), b=2.89 (2.85 - 2.93), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (参照
69278): 3.5 ±0.37 se; based on food items.
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (13 of 100).
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栄養素 (Ref.
124155): Calcium = 66 [29, 184] mg/100g; Iron = 0.762 [0.386, 1.730] mg/100g; Protein = 18.5 [16.4, 20.7] %; Omega3 = 0.149 [0.075, 0.288] g/100g; Selenium = 36.8 [16.9, 78.9] μg/100g; VitaminA = 51.6 [13.8, 208.3] μg/100g; Zinc = 1.46 [0.94, 2.18] mg/100g (wet weight);