分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Carcharhiniformes (Ground sharks) >
Pentanchidae (Deepwater catsharks)
Etymology: Galeus: galeos, a small shark or dogfish according to Aristotle and others (See ETYFish); schultzi: In honor of Leonard P. Schultz (1901-1986), Curator of Fishes, U.S. National Museum (based on an unpublished name proposed by Henry W. Fowler) (See ETYFish).
Eponymy: Dr Leonard Peter Schultz (1901–1986) was an ichthyologist and field naturalist who was Assistant Curator of fishes at the Smithsonian (1936–1938), then Curator (1938–1968), during which time he was Ginsburg’s boss, and Senior Zoologist (1965–1968). [...] (Ref. 128868), visit book page.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 深海魚; 深さの範囲 329 - 431 m (Ref. 244). Deep-water; 20°N - 5°N, 116°E - 128°E
Western Central Pacific: the Philippines.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 28.3, range 27 - 29.7 cm
Max length : 30.0 cm TL (female)
背面の脊椎 (合計) : 0; 肛門の骨: 0. Obscure dark saddle blotches at first and second dorsal bases, and two bands on the tail; dorsal fins and caudal tip without black terminal marking (Ref. 244).
Body shape (shape guide): elongated.
A little-known bottom-dwelling shark found on continental slopes (Ref. 244). One of the smallest sharks (Ref. 244).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00172 - 0.00698), b=3.08 (2.90 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.8 ±0.2 se; based on size and trophs of closest relatives
回復力 (参照
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Fec assumed to be <100).
漁業の脆弱性 (Ref.
59153): Low vulnerability (20 of 100).
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栄養素 (Ref.
124155): Calcium = 11.5 [2.0, 74.3] mg/100g; Iron = 0.359 [0.076, 1.226] mg/100g; Protein = 16.9 [13.7, 20.0] %; Omega3 = 0.209 [0.083, 0.506] g/100g; Selenium = 6.05 [1.92, 18.51] μg/100g; VitaminA = 22.7 [4.9, 109.7] μg/100g; Zinc = 0.435 [0.200, 0.835] mg/100g (wet weight);
