Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas; estuarina pelagic-neritic. Tropical; 35°N - 20°S
Eastern Pacific: Mexico to Ecuador. Also reported from Paita, Peru (Ref. 5530).
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 28.2 cm TL macho/indeterminado; (Ref. 124487); common length : 20.0 cm FL macho/indeterminado; (Ref. 9283); peso máx. Publicado: 145.24 g (Ref. 124487)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Body strongly compressed and elongate (depth from 4.5 to 5.4 times in standard length); posterior end of upper jaw reaching middle of eye; upper jaw teeth small and villiform; lower branch of first gill arch with 19 to 22 gill rakers; scales small but visible, needle-shaped, embedded in the skin; back dark gray; belly and flanks silvery or blue gray with yellow highlights; dorsal and anal fins charcoal colored; pelvic fins white; pectoral and caudal fins yellow (Ref. 55763).
Body shape (shape guide): fusiform / normal.
Adults are found in littoral waters (Ref. 9283). They tolerate low salinities and may temporarily penetrate estuarine waters (Ref. 9283). The dorsal and anal spines are connected to venomous glands that can cause painful wounds (Ref. 9283). Marketed fresh and salted or dried (Ref. 9283).
Ciclo de vida e comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Smith-Vaniz, W.F., 1995. Carangidae. Jureles, pámpanos, cojinúas, zapateros, cocineros, casabes, macarelas, chicharros, jorobados, medregales, pez pilota. p. 940-986. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9283)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Utilização humana
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 20.4 - 29, mean 25.9 °C (based on 288 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00708 (0.00431 - 0.01163), b=2.94 (2.80 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.2 ±0.73 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Vulnerabilidade da pesca (Ref.
59153): Low vulnerability (18 of 100).
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Nutrientes (Ref.
124155): Calcium = 217 [128, 551] mg/100g; Iron = 2.13 [1.22, 4.01] mg/100g; Protein = 19.4 [18.2, 20.6] %; Omega3 = 0.322 [0.175, 0.610] g/100g; Selenium = 32.4 [15.8, 67.9] μg/100g; VitaminA = 35.9 [10.5, 107.6] μg/100g; Zinc = 1.37 [0.94, 1.99] mg/100g (wet weight);
