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Gadiformes (Cods) >
Gadidae (Cods and haddocks)
Etymology: Trisopterus: Greek, tris = thrice + Greek, pteron = wing, fin (Ref. 45335).
More on author: Linnaeus.
Taxonomic Remarks
The species has been long thought to be present in the Mediteranean in sympatry with Trisopterus capelanus, sometimes both as subspecies. See Delling et al. (2011: Ref. 90172) for the latest revision of the genus.
Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser benthopelagisch; standorttreu; tiefenbereich 1 - 440 m (Ref. 57178), usually 15 - 200 m. Temperate; 66°N - 28°N, 13°W - 36°E
Northeastern Atlantic: Trondheim Fjord and the Faeroe Islands to Portugal and along the Atlantic coast of Morocco (Ref. 1371). Not present in the Mediterranean (Ref. 90172).
Länge bei der ersten Reifung / Größe / Gewicht / Alter
Geschlechtsreife: Lm 13.3, range 10 - 26 cm
Max length : 40.0 cm TL Männchen/unbestimmt; (Ref. 1371); common length : 20.0 cm TL Männchen/unbestimmt; (Ref. 4645); max. veröff. Alter: 5 Jahre (Ref. 72488)
Rückenflossenstacheln (insgesamt) : 0; Afterflossenstacheln: 0. Chin barbel well developed. Body brownish yellow dorsally, becoming paler ventrally; a dark blotch is at the base of the pectoral fin.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Occurs mostly from 15 to 200 m in the Atlantic on muddy or sandy bottoms. Feeds on crustaceans, small fish, and polychaetes (Ref. 1371). Used in the production of fish meal, and in southern Europe as a human food (Ref. 35388).
Oviparous, sexes are separate (Ref. 205).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Bevorzugte Temperatur (Ref.
123201): 7.2 - 13, mean 10 °C (based on 1312 cells).
Phylogenetischer Diversitätsindex (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00741 (0.00664 - 0.00828), b=3.11 (3.08 - 3.14), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophische Ebene (Ref.
69278): 3.7 ±0.2 se; based on diet studies.
Generation time: 2.7 (2.2 - 4.2) years. Estimated as median ln(3)/K based on 10
growth studies.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.18; tm=1; tmax=6).
Prior r = 0.54, 95% CL = 0.35 - 0.81, Based on 2 full stock assessments.
Anfälligkeit der Fischerei (Ref.
59153): Moderate vulnerability (37 of 100).
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Klimaanfälligkeit (Ref.
125649): Low vulnerability (7 of 100).
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Nährstoffe (Ref.
124155): Calcium = 66.1 [16.9, 219.6] mg/100g; Iron = 0.674 [0.145, 2.965] mg/100g; Protein = 18.3 [15.8, 20.4] %; Omega3 = 0.701 [0.351, 1.389] g/100g; Selenium = 19.3 [9.3, 38.8] μg/100g; VitaminA = 16.6 [3.8, 72.1] μg/100g; Zinc = 1.13 [0.27, 3.13] mg/100g (wet weight); based on
nutrient studies.
