分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海; 汽水性の 関連する礁; 移住性ではない (Ref. 52884); 深さの範囲 3 - 100 m (Ref. 9710). Tropical
Western Pacific: central Honshu, Japan to Taiwan and the Philippines. Also occurs in Indonesia and northwestern Australia, a new record for the northeastern Indian Ocean (Ref. 5978).
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 12.0 cm TL オス/雌雄の選別がない; (Ref. 559); common length : 8.0 cm TL オス/雌雄の選別がない; (Ref. 9137); 最大公表体重: 25.00 g (Ref. 131261)
背面の脊椎 (合計) : 8; 背鰭 (合計) : 9; 肛門の骨: 2; 臀鰭: 8. Upper jaw tips of breeding pair protrude. Attains 12 cm TL.
Body shape (shape guide): short and / or deep; Cross section: compressed.
May enter semi-enclosed sea areas; forms schools over rocky bottoms (Ref. 11230). Nocturnal species (Ref. 7300). Breeding pairs are found from July to September in Japan. Mouth brooding is done by the male (Ref. 240). Monogamous and always in home-ranging pairs, that is they do not defend an exclusive territory (Ref. 52884).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205). Displays obligate monogamy where a one-to-one pair is established irrespective of resource abundance (Ref. 52884).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 食糧水産
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 22.1 - 28.9, mean 27.6 °C (based on 824 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00749 - 0.01931), b=3.04 (2.91 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.5 ±0.0 se; based on diet studies.
回復力 (参照
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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栄養素 (Ref.
124155): Calcium = 113 [55, 189] mg/100g; Iron = 0.849 [0.489, 1.494] mg/100g; Protein = 18.8 [17.7, 20.0] %; Omega3 = 0.153 [0.085, 0.275] g/100g; Selenium = 36.8 [17.7, 72.9] μg/100g; VitaminA = 54.8 [14.4, 202.9] μg/100g; Zinc = 1.76 [1.16, 2.56] mg/100g (wet weight);
