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Ovalentaria/misc (Various families in series Ovalentaria) >
Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335).
Eponymy: Leonard Wilson of Darwin, Northern Territory of Australia, was said to have “…made several collections of animals for the Australian Museum”. We do not have further details of him. (Ref. 128868), visit book page.
More on author: Whitley.
Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino associati a barriera corallina. Tropical
Indo-Pacific: endemic to Australia.
Dimensione / Peso / Età
Maturità: Lm ?  range ? - ? cm
Max length : 8.0 cm TL maschio/sesso non determinato; (Ref. 9710)
Occurs inshore (Ref. 7300). Found among rubble in crevices of coastal reefs (Ref. 9710).
Ciclo vitale e comportamento di accoppiamento
Maturità | Riproduzione | Deposizione | Uova | Fecondità | Larve
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Strumenti
Rapporti speciali
Scarica XML
Fonti Internet
Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 23.3 - 29.3, mean 28 °C (based on 1304 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00470 - 0.02806), b=2.95 (2.74 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Vulnerabilità della pesca (Ref.
59153): Low vulnerability (10 of 100).
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Nutrienti (Ref.
124155): Calcium = 136 [80, 235] mg/100g; Iron = 0.901 [0.567, 1.406] mg/100g; Protein = 18.8 [17.8, 19.8] %; Omega3 = 0.172 [0.106, 0.270] g/100g; Selenium = 23.3 [13.1, 41.9] μg/100g; VitaminA = 147 [52, 400] μg/100g; Zinc = 2.08 [1.45, 2.88] mg/100g (wet weight);